Starch Specifications:

1) Protein: <0.35%
2) Moisture: <13.5%
3) pH: 5.4-6.4
4) SO₂: < 30ppm
5) Fineness: >99.5%
6) Ash: <0.15%
7) Fat: <0.15%
8) Appearance: white powder

Applications:
1) Food
2) Meat products
3) Gourmet powder
4) Beer
5) Ointment
6) Medicinal bone-setting adhesive
7) Starching resource for textiles
8) Dying adhesive
9) Internal additives
10) Adhesive for papermaking
11) Ethanol
12) Sands and
13) Wheat adhesive for casting
14) Floating minerals inhibitor for metallurgy
15) Rubber products lubrication
16) Industrial waste water treatment

Outer packing:
25kg Plastic bag